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The Pierhouse blog

Keep in touch with The Pierhouse through our blog. Share our passion for this beautiful part of the west coast of Scotland and the fantastic fresh produce that we source locally for our award winning seafood restaurant.

As well as our blog, you can follow us on Facebook or Twitter or sign up for our occasional email newsletters: the choice is yours!

Escape to The Pierhouse Hotel and Seafood Restaurant on Scotland's west coast
New season menu

New season menu

Inspired by the finest seasonal produce, our new à la carte menu is full of the tastes and colours of autumn, with dishes to warm the cockles of your heart throughout the winter months.

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What's cooking?

What's cooking?

As the colours of autumn surround us, Head Chef Sergejs and his team have been developing our soon-to-be-launched autumn/winter menu. We've had a wee sneak peek at what's going on in The Pierhouse kitchen ...and boy are you in for a treat!

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Farewell from Nick & Nikki

Farewell from Nick & Nikki

After 12 and a half happy years at The Pierhouse, Nick & Nikki Horne bid a fond farewell to Port Appin.

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Bravo Pierhouse Hotel!

Bravo Pierhouse Hotel!

We have received wonderful feedback throughout the season. Sometimes one guest's review jumps out at you - like this one from Mark from Oregon, USA.

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Super Summer Suppers

Super Summer Suppers

Deliciously light summery dishes full of flavour - just the ticket for supper this summer.

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Pierhouse People: Mat

Pierhouse People: Mat

Mat brushes up on Scottish licencing laws and the history of iconic Castle Stalker...what a combination!

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Sea Kayaking around Port Appin

Sea Kayaking around Port Appin

Our recent American guests took to the water in sea kayaks, launching from the hotel's beach.

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Your just des(s)erts

Your just des(s)erts

Our delicious summer desserts...go on, try one, you deserve it!

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Sergejs wins Young Chef of the Year 2018

Sergejs wins Young Chef of the Year 2018

Our Head Chef, Sergejs Savickis, wins Young Chef of the Year 2018 at the Scottish Food Awards.

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Paradise Found says Scottish Sun

Paradise Found says Scottish Sun

Lynn Kernan, Features Editor at The Scottish Sun, found a weekend break with us to be "a little bit of paradise"...

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A fishy business

A fishy business

Creating our new season menu is always good fun - selecting the finest seafood and matching it with delicious, fresh, seasonal tastes. It's a fishy business indeed - we hope you'll love our new Summer a la carte menu.

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Birthday Celebrations at The Pierhouse

Birthday Celebrations at The Pierhouse

We love it when guests choose The Pierhouse for a special occasion - most recently it was Faye who celebrated a very special birthday at the hotel.

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Older blog posts

Looking for an older blog article? Take a look at our Blog Archive.